Thursday, September 16, 2010
Vanilla Wafer Cake
Vanilla Wafer Cake
2 sticks butter
2 cups sugar
6 eggs
1 - 12 oz box vanilla wafers
1/2 cup milk
1- 7 oz pkg. flaked coconut
1 cup chopped pecans
Cream butter and sugar. Add eggs, on at a time and beat after each egg.
Crush the vanilla wafers and add alternately with the milk
Add coconut and chopped pecans
Bake in a greased and floured tube pan at 325 degrees for 1 hour and 15 minutes.